About our Dough Sheeters

Two kinds of dough sheeters are available; RS101 and RS201
You can choose RS101 or RS201 according to your needs.
The recommended amount of the dough to be rolled out at time.
【RS101】～300g of dough
【RS201】～600g of dough
They are both manually operated dough sheeters. 
You can achieve uniform dough thickness. 
You will be able to make pastries and cookies more efficiently!
Our overseas customers use it at home, in small bakeries as well as in baking school.

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Our quality standard of Dough Sheeters

Dough sheeters have been developed to be "washable and compact".
Our Dough Sheeters are designed to be durable and sophisticated as we select only qualified aluminum and stainless for food safety.
We are implementing a high standard quality assurance system in our factory in Japan as well.
You will enjoy our sheeter for its high quality and durability.

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