JAPAN KNEADER’S HOME DOUGH MAKER SPECIAL FEATURES
・MADE IN JAPAN
・RELIABLE & DURABLE
・COMPACT SIZE SAVING KITCHEN COUNTER SPACE
・LIGHT WEIGHT WITH STRONG BOTTOM SUCTION AVOIDING VIGOROUS SHAKING DURING MIXING
・5 SPEEDS WITH SILENT MOTOR
・ATTACHABLE COOLANT TO COOL DOWN THE MIXING BOWL
・CAN DIRECT PUT INTO JAPAN KNEADER’S HOME FERMENTER FOR PROOFING
・WITH A LID TO AVOID A DOUGH GETTING DRY
・PATENTED KNEADING BLADE PERFECT FOR MAKING HARD DOUGH THAT OTHER MIXERS CANNOT
・SAFE (JAPANESE SAFETY STANDARD)
What is the “kneader”
“Kneader” is the machine to knead the dough.
You put ingredients, and then the machine will do from kneading, proofing※ to punching.
It can be used to cook many kinds of cuisines, such as bread, pasta, udon, soba and dumpling skin.
※It doesn’t control the temperature nor humidity.
・Are tired of hand kneading
・Want to bake like a pro
・Want to achieve consistency
・Use your own choice of ingredients
・want to serve original bread in your restaurant
Kneader will be your solution!
Pot outside the machine
Attachable coolant can be wrap around to efficiently lower down the temperature of the pot if necessary.
The special design of the motor won’t be overheated which allows continuation use of the machine.
Light, small and quiet
A dome cover
Ingredients can be added through the removable middle lid.
Dough condition can be checked through the removable middle lid.